Originally cultivated in the Mediterranean and the Middle East, Garbanzo beans, also known as Chickpeas have spread their culinary influence to areas all over the world. It is one of the earliest cultivated legumes.
Garbanzo beans make a delicious and satisfying addition to any meal. They have a nutty flavor and buttery texture. Sprinkle a handful of chickpeas on a salad or add whole or pureed chickpeas to a soup. Try mashing to make your own hummus.
Ingredients: Organic Garbanzo Beans
NET WT: 16 OZ.