Our chia cassava chips are a flavorful, less fattening alternative to potato chips. Chia seeds are an ancient superfood that were consumed by Aztec warriors before they went into battle. “Chia” is actually the Mayan word for “strength.” Try these indulgingly delicious, gluten-free Chia Wai Lana Chips for a crispy, crunchy, and one-of-a-kind snack experience. Enjoy!
Ingredients: Cassava (Yuca), Tapioca Flour, Palm Olein Oil, Leek,
Chia Seed,Cane Sugar, Chili, Sea Salt, Galanghal, Pepper, Maltodextrin,
Lemon Oil,Yeast Extract, Citric Acid.