These dried flowers have a deep red, magenta color and appear coarse and broken. Hibiscus flowers are commonly used as herbal tea. They are often combined with other herbs or fruit juices and they impart a fruity, flowery, and tart flavor. Use tea and fruit juices. Add to potpourris and decorative jars for gorgeous, deep color.
Ingredients: 100% Organic Hibiscus Flowers, Cut and Sifted.
Suggested Use: To use as a tea, pour 1 cup boiling water over 1 teaspoon herb, cover, and steep for 3 to 5 minutes.
NET WT: 16 ounces