ETHIOPIA LIMMU G2 – SUBSCRIPTION

$12.00

Flavors:  Heavy body, chocolate, caramel, toffee, apricot.

We are excited to present this coffee which has extraordinary bright flavors of chocolate, caramel and toffee.

Category: Tags: , , ,
Shipping
Additional information
VendorCafe do Paraiso
CoffeeETHIOPIA LIMMU G2
DecafCoffee
Reviews (0)

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

More Products

ETHIOPIA YIRGACHEFFE WENAGO – SUBSCRIPTION

$12.00

Flavors: Chocolate, raisin, toffee, honey, heavy body

Flavors: Heavy body, chocolate, strawberry, blueberry, toffee.

We are excited to present this coffee which has extraordinary bright flavors of chocolate and strawberry. We will also feature this and other Yirgacheffe coffees as part of our new espresso blend.

DR CONGO SOPACDI – SUBSCRIPTION

$12.00

Flavors: Nice Body, Dried Apricot, Cherry Cola, Fig

This fully washed certified organically grown coffee comes from the Sopacdi farmer’s cooperative in Tsheya and Minova villages.

FULL BODIED BLEND – KENYA, GUATEMALA, & ETHIOPIA – SUBSCRIPTION

$13.00

Flavors:  Chocolate, cherry, raspberry, chocolate, and heavy body.

A chocolate flavored blend created from Kenya Kiaguthu Othaya, Ethiopian Yirgacheffe and Guatemalan Huehuetenango coffees, designed for a rich chocolatey espresso with fruit notes.

BRAZIL MINAS – CLARO

$8.50

Flavors:  Light tastes of Nuts, Cocoa, and Citrus

Grown from on a large family-owned Brazilian farm in Sao Sebastiao do Paraiso in Minas Gerais near the Sao Paulo border.  This coffee was also imported directly from Brazil by Café do Paraíso.

JAVA SRIKANDI SUNDA – SUBSCRIPTION

$12.00

Flavors: Grapefruit, Grenadine, Tropical Fruit, Fresh Tobacco

This sustainably farmed coffee has a bright, citric acidity and balanced sweetness.

ESPRESSO BLEND – ETHIOPIA & GUATEMALA – SUBSCRIPTION

$12.50

Flavors:  Bright sweet raspberry, chocolate, and toffee with smooth balanced finish and heavy body.

A bright berry and chocolate flavored espresso blend created from Ethiopian Yirgacheffe and Guatemalan Huehuetenango coffees, designed to intrigue and satisfy.