JAVA SRIKANDI SUNDA – SUBSCRIPTION

$12.00

Flavors: Grapefruit, Grenadine, Tropical Fruit, Fresh Tobacco

This sustainably farmed coffee has a bright, citric acidity and balanced sweetness.

Category: Tags: , , ,
Shipping
Additional information
Vendor

Cafe do Paraiso

Coffee

Decaf

Cafe

JAVA SRIKANDI SUNDA

Reviews (0)

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

More Products

ETHIOPIA YIRGACHEFFE WENAGO – SUBSCRIPTION

$12.00

Flavors: Chocolate, raisin, toffee, honey, heavy body

Flavors: Heavy body, chocolate, strawberry, blueberry, toffee. We are excited to present this coffee which has extraordinary bright flavors of chocolate and strawberry. We will also feature this and other Yirgacheffe coffees as part of our new espresso blend.

BRAZIL MINAS – CLARO

$8.50
Flavors:  Light tastes of Nuts, Cocoa, and Citrus Grown from on a large family-owned Brazilian farm in Sao Sebastiao do Paraiso in Minas Gerais near the Sao Paulo border.  This coffee was also imported directly from Brazil by Café do Paraíso.

DARK CHOCOLATE BRAZIL MINAS

$12.00
Flavors: Strong Cacao, Roasted Nuts Organically grown from a single Brazilian farm testing large scale organic production this coffee has a bold familiar flavor that traditional coffee drinkers will love with strong cacao and roasted nut notes.

ETHIOPIA LIMMU G2 – SUBSCRIPTION

$12.00
Flavors:  Heavy body, chocolate, caramel, toffee, apricot. We are excited to present this coffee which has extraordinary bright flavors of chocolate, caramel and toffee.

PEANUT BUTTER & JELLY BLEND – SUBSCRIPTION

$12.00
Flavors:  Peanuts, blueberries, strawberry, toffee, chocolate This coffee was inspired by our love of Peanut Butter & Jelly sandwiches and Ethiopian coffee flavors, and is our first interpretation of the classic American sandwich in the form of delicious coffee.

KENYA – OTHAYA COOP – SUBSCRIPTION

$12.00
Flavors: Bright, citric, chocolate, cane sugar, lemon This AB Top Lot washed coffee from the Kiaguthu subregion of Nyeri Kenya was grown by the Othaya Farmers’ Cooperative Society.